Galletti (Maltese Water Crackers)
Thin, crisp Maltese crackers made with flour, semolina and yeast. Roll them finely and prick the dough for a light snack with dips.
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Traditional Mediterranean Cuisine
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Thin, crisp Maltese crackers made with flour, semolina and yeast. Roll them finely and prick the dough for a light snack with dips.
View Recipe