Bacon and Egg Ftira
Fill a buttered ftira with bacon, fried egg, cheese, tomato and lettuce. A breakfast-style sandwich for two, ready in 20 minutes.
View RecipeTraditional Mediterranean Cuisine
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Fill a buttered ftira with bacon, fried egg, cheese, tomato and lettuce. A breakfast-style sandwich for two, ready in 20 minutes.
View RecipeHard-boiled eggs filled with creamy yolks, mayonnaise, mustard and wine vinegar, finished with paprika, parsley, ketchup or capers.
View RecipeMake a steak and egg ftira with thin beef, fried eggs and golden caramelised onions. A hearty Maltese sandwich for two.
View RecipeMake traditional Maltese balbuljata with ripe tomatoes, softly scrambled eggs, garlic, and mint. A quick, rustic meal ready in 30 minutes.
View RecipeA simple Maltese vermicelli omelette made with eggs, pasta, cheese, and parsley. Quick, frugal, and excellent hot or cold.
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